Weekly Menus
Every day we prepare home-cooked, all-natural meals to nourish body and mind.
October 14 – October 18, 2019
Print Menu monday
Breakfast
Yogurt,
Bananas,
Milk
Lunch
Spaghetti with Mushroom Meat Sauce,
Green Beans,
Milk
Snack
Cheese Cubes,
Animal Crackers,
Water
tuesday
Breakfast
Egg-Free & Dairy-Free Blueberry Pancakes with Syrup,
Milk
Lunch
Tuna Noodle Casserole,
Milk
Snack
Egg & Dairy-Free Zucchini Muffins,
Water
wednesday
Breakfast
English Muffins with Jelly,
Pineapple,
Milk
Lunch
Lemon Pepper Chicken,
Carrots & Cauliflower,
Milk
Snack
Applesauce,
Graham Crackers,
Water
thursday
Breakfast
Eggs with Mushrooms & Green Peppers,
Milk
Lunch
Taco Salad with Chips & Salsa,
Milk
Snack
Homemade Egg & Dairy-Free Blueberry Bread,
Water
friday
Breakfast
Bagels with Butter,
Kiwi,
Milk
Lunch
Chef's Choice,
Milk
Snack
Apple Slices,
Goldfish Crackers,
Water
October 7 – October 11, 2019
Print Menu monday
Breakfast
Homemade Banana Bread,
Milk
Lunch
Chicken & Rice,
Carrots & Broccoli,
Milk
Snack
Goldfish,
Sliced Apples,
Water
tuesday
Breakfast
Bagels,
Pineapple,
Milk
Lunch
Hamburger Noodle Casserole,
Green Beans,
Corn or Peas,
Milk
Snack
Homemade Blueberry Muffins,
Water
wednesday
Breakfast
Pancakes with Syrup,
Watermelon,
Milk
Lunch
Chicken & Veggie Quesadillas,
Milk
Snack
Applesauce,
Graham Crackers,
Water
thursday
Breakfast
Breakfast Casserole,
Milk
Lunch
Sloppy Joes with Bread,
Cauliflower & Broccoli,
Milk
Snack
Oranges,
Veggie Straws,
Water
friday
Breakfast
Homemade Pumpkin Bread,
Milk
Lunch
Chef's Choice,
Milk
Snack
Fruit & Grain Bars,
Water